Stiff rice with spareribs scenery


Stiff rice with spareribs scenery

Food Material List

  • 1 rice Appropriate amount
  • 2 Spareribs 3-4 blocks
  • 3 Peas, carrots Appropriate amount
  • 4 Oil and salt, soy sauce, cooking wine, anise Appropriate amount

Operational steps

  • 1 Cut the spare ribs into pieces and heat them in cold water until the water boils. Remove the foam and take out the spare. Dice the carrots and set aside. Find out the rice for reserve.
    Stiff rice with
  • 2 Heat the oil pan, add anise and ribs, stir-fry for about half a minute, add old extract and proper amount of water (no ribs), cooking wine and salt, and cook for about 5 minutes to make the ribs colored and tasty.
  • 3 Put rice, carrots, peas, cooked spareribs and soup (remove anise) into the rice cooker. The water is less than one finger of rice. Cook for 10 minutes. The fragrance overflowed.

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Healthcare food category

Baking, TV Special Purpose, Stew soup


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