Stir-fried apricot and abalone mushrooms admirable

Published Jun 26, 2021 at 00:25am ET

The taste of almond and abalone mushrooms is that of meat. Boiled soup can be used for cooking, such as mushroom soup, abalone juice, oyster oil, abalone mushroom, etc. The fried abalone mushroom introduced today is a home-made way of eating, not colored, that is to say, keep the original color of abalone mushroom, and eat with meat, are the color and taste of meat. So just put a little sauce to season, as far as possible do not put the old sauce.

Food Material List

1 Pleurotus eryngii 250g
2 Flesh Slices with Five Flowers Appropriate amount

Operational steps

1 Wash Pleurotus eryngii
2 Sliced strip
3 Lets boil the water for a while.
4 Buy pork slices.
Wash green pepper.
5 Cut green pepper into pieces, chop onion, ginger, garlic and small red pepper
6 Oil-hot, stir-fry meat slices; put ginger, cooking wine, vinegar, to remove the smell of meat; put pepper noodles, raw soy sauce and so on.
7 Stir-fry onions, garlic, red and green peppers and salt
8 Stir-fry almond and abalone mushrooms in a frying pan.
9 Taste

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