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Stir-fried bean curd with vegetable

Published Jan 4, 2021 at 15:36pm ET

Stir-fried bean curd with vegetable

Food Material List

  • 1 Bean curd 1 pieces
  • 2 Fungus Few
  • 3 Chinese cabbage A large leaf

Operational steps

  • 1 Burn the oil in the pan and put it into tofu when the oil is hot (I usually put the tofu in the pan and then shovel it with a shovel, without cutting it in advance). Add garlic and fry over low heat until tofu is yellowish.
    Stir-fried bean curd
  • 2 Add onion, agaric, salt, pour a little soy sauce, stir-fry evenly.
    Stir-fried bean curd
  • 3 Add Chinese cabbage and sprinkle another spoonful of salt. Two teaspoons of sugar, a little MSG. Pots
    Stir-fried bean curd

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Healthcare food category

A family of three, Hot, Refreshing, Drink

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