Stir-fried Chinese cabbage creepy

Published Nov 13, 2021 at 10:47am ET


Stir-fried Chinese cabbage creepy

It should have been cabbage control, whether steaming, boiling, frying, roasting, all like to eat, have tried hot and sour Chinese cabbage, sweet and sour Chinese cabbage, braised Chinese cabbage... Many kinds of Chinese cabbage, but failed to make a satisfactory, recently, carelessly made their own feel good taste, very refreshing, but not. Lack of taste

Food Material List

  • 1 Chinese Cabbage 250g
  • 2 Spicy green pepper Appropriate amount
  • 3 Garlic 5g

Operational steps

  • 1 Cut green pepper into oblique sections, pat garlic into small pieces, how to cut Chinese cabbage, I like to cut into pieces, hot pot under oil, the temperature must be high, then put down the ingredients one by one, stir-fry, finally add salt, cooking wine, chicken essence, stir-fry evenly, out of the pot.
    Stir-fried Chinese cabbage

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Healthcare food category

Fujian Cuisine, Steamed bread, Healthy weight loss


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