Stir-fried noodles with pickles and assorted Brocades
Published Jul 27, 2021 at 22:30pm ET

Food Material List
- 1 Stir-Fried Noodles with Vegetables Appropriate amount
- 2 Sauerkraut Milk Melon Two roots
- 3 Carrot, cowpea, green pepper
Operational steps
- 1 Steam the fried noodles for 20 minutes.
- 2 During the steamed fried noodles, cut all vegetables, milkmelon, onion, ginger and shredded! Pat the garlic and cut it!
- 3 Sauce basically consumes a lot of oil, that is, it can be colored and tastes! Put in some sauce and vinegar! Hot oil by the way
- 4 First, fry onion, ginger and garlic in a pot, then vegetables in a pot, and when they are eight-part cooked, sauce in a pot, stir-fry until fragrant.
- 5 Finally, fry the noodles in the pot, stir-fry them again and stir them with chopsticks again! It feels like its almost ready to come out of the pot.
- 6 With a bowl of laver soup, great!
Tips
According to personal taste, put the ingredients in
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Healthcare food category
French cuisine, Extreme heat, Clearing lung