Stir-fried pork liver with celery peaceful
Published Jul 1, 2022 at 17:32pm ET

Food Material List
- 1 Pork liver A block
- 2 Celery Appropriate amount
- 3 Pepper Appropriate amount
- 4 Cooking wine Appropriate amount
- 5 ginger One oclock
- 6 starch One oclock
- 7 Vinegar Appropriate amount
Operational steps
- 1 The pork liver was cut and washed twice with water, then put in some cooking wine and starch to marinate for a while. I marinated for about 15 minutes. I would like to stir-fry the pork liver again and wash the starch out.
- 2 Cut ginger, pepper and celery in reserve. Heat the oil and stir-fry the pork liver.
- 3 Stir-fry until half-cooked and add pepper
- 4 Add celery.
- 5 Add white vinegar, salt and monosodium glutamate in turn. Pork liver cant be fried for too long, otherwise its not delicious when its old.
- 6 Okay
- 7 Okay
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Healthcare food category
A family of three, Poultry, Refreshing