Stir-fried shrimp tail

Published Sep 14, 2021 at 10:00am ET

Food Material List

1 Sichuan Pepper 40
2 Star anise 2
3 Dry pepper Appropriate amount
4 Onion, ginger and garlic Appropriate amount
5 fennel Appropriate amount
6 Shrimp tail Appropriate amount
7 Cooking wine Appropriate amount
8 garlic 2

Operational steps

1 Get ready for supporting roles
2 Wash the shrimps and rice well.
3 Remove the shrimp from the head
4 Pour in a proper amount of oil. After the oil is heated, stir-fry the ingredients first. After yellowing the scallion and ginger slices, pour in the shrimp tail and stir-fry.
5 Before leaving the pot, add a proper amount of salt.

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