Strawberry Mousse Cake oven

Published May 4, 2022 at 13:25pm ET


Strawberry Mousse Cake oven

Food Material List

  • 1 Egg 3
  • 2 Low gluten powder 70g
  • 3 sugar Half of the normal square
  • 4 Strawberry Less than half a kilogram
  • 5 Unsalted butter 100g
  • 6 Gelatin 2 tablets

Operational steps

  • 1 Make a 6-inch heart-shaped Qifeng cake first. The mould is too small. In fact, three eggs are not used. Visual inspection of two eggs is enough. After that, slice the cake into three layers, each about one centimeter thick. After cutting, nibble away a small circle of edges. In fact, only two layers are used at last.
    Strawberry Mousse Cake
  • 2 The method of strawberry jam. Soak strawberries in salt water for 10 minutes, wash and cut them into pieces, mix in sugar, pour in a little lemon juice, marinate for half an hour, and boil the strawberries after they come out of water. Because Muse needs to be made, use a cooker to break up the strawberry jam again. Spare
    Strawberry Mousse Cake
  • 3 Gelidine is half and a half, and the cold water is soft. Strawberry jam in moderate amount, Gelidine into strawberry jam, heated and melted in water. Stir evenly, cool to room temperature, but be careful not to cool to the freezing of gelatin solidification. At the same time, 100 grams of light cream is passed. Mix the chilled strawberry jam with whipped cream to form a mousse solution. Place a layer of cake slices on the bottom of the cake mould. Pour half of the Mousse liquid into the cake slices. Pour the other half of the Mousse liquid into the cake slices. Refrigerate in refrigerator
    Strawberry Mousse Cake
  • 4 Optional steps! Take the remaining half of the gelatin and soften it with cold water, add it to a little strawberry jam, heat it in water, and melt it into a mirror liquid. Cool it to room temperature. Remove the mousse from the previous step and pour the mirror liquid into the mould to smooth the surface of the mousse cake. Refrigerate for more than two hours. Its ready to eat here.
    Strawberry Mousse Cake
  • 5 Since the butter was 200 grams in a box and 100 grams in front, I decided to mount a flower. Whisk the butter with sugar, take out the frozen Musk cake, blow the cake out of the mould by a hairdryer, spread the butter evenly on the surface of the cake, and then squeeze a circle of flowers with a mounted mouth.
    Strawberry Mousse Cake
  • 6 Strawberries are cut open and placed on the top, kiwifruit slices are pasted on the side, and great success is achieved! ___________
    Strawberry Mousse Cake
  • 7 Profile
    Strawberry Mousse Cake

Tips

You can use 100 grams of butter instead of mounting flowers. Strawberry jam has been made a lot. When making mousse, just take out one part. Its about the same volume as the whipped cream. If you want to mount flowers, the mirror layer can not be done. In fact, Muse cake rarely spreads a layer of butter, mainly because I have too much butter left. It is suggested that a mirror be made and a circle of flowers be mounted.

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Healthcare food category

Dating Essentials, Selenium supplement diet, Yunnan Cuisine


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