1Chop pork, put seasoning soy sauce, chicken powder, too white powder, mix well with a spoonful of oil.
2Cut the tofu into large pieces and dig a hole in the middle of the tofu with a spoon.
3Put the prepared meat foam into the freshly dug tofu.
4Oil in hot pot, fry the side of meat first, fry one side after about two minutes, put soy sauce, chicken powder, too white powder in small bowl, mix water on tofu, sprinkle onions on the pot when it comes out.
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