Super-fast Handnut Chocolate Roll

Published Jul 14, 2021 at 06:31am ET


Super-fast Handnut Chocolate Roll

Food Material List

  • 1 spring roll wrapper 10 sheets
  • 2 Nuts (almonds, peanuts, etc.) About 50g
  • 3 Chocolates 1 boards

Operational steps

  • 1 Nuts are crushed and chocolate is broken into small pieces by hand, as shown on the skin of spring rolls.
    Super-fast Handnut Chocolate
  • 2 Wrap up a thin spring roll like a spring roll. When the roll reaches the end, dip in some water to make the spring roll skin fit.
    Super-fast Handnut Chocolate
  • 3 Spread greasy paper on the baking tray, preheat the oven 180 degrees, put the spring roll down where it fits, bake in the oven for 18-20 minutes, and then remove it when the skin is crisp (for fear that the skin is not crisp, you can apply a layer of oil on the skin of the spring roll).
    Super-fast Handnut Chocolate
  • 4 Finish and eat~
    Super-fast Handnut Chocolate

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Healthcare food category

Sour and hot, Oven recipes, Snack, Meat 1, Toast, Nourishment for vitality, Cosmetic recipes


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