Super milk-flavored jam crispy cake

Published Jan 12, 2022 at 17:00pm ET


Super milk-flavored jam crispy cake

This kind of jam cookies, it is estimated that everyone can see a lot, such as the former Greek ball is its fellow disciple brother. But todays formula, simple adjustment, flavor is very different. Very strong milk fragrance, very crisp taste, like milk fragrant childrens shoes must not be missed

Food Material List

  • 1 flour 70g

Operational steps

  • 1 1. Weigh the material in reserve
  • 2 Soften butter at room temperature, add salt and sugar
  • 3 Beat the eggs with an electric beater until the volume is fluffy
  • 4 Add the whole egg liquid and whisk it evenly to form a light and bulky mixture.
  • 5 Mix flour and milk powder and sift them into butter paste.
  • 6 Blend into a wet batter as shown.
  • 7 Divide the batter into small parts by hand and twist it into small balls.
  • 8 Press the ball with your finger down from the center of the ball and flatten it while leaving a small pit in the center of the ball.
  • 9 Push all the balls well.
  • 10 Put the jam in a small pit with a spoon (if you want to put more jam, press the pit larger and deeper).
  • 11 Place the baking tray in the middle of the preheated oven at 180 degrees Celsius. Bake for 15 minutes or so until the surface is golden.

Tips

The jam in the middle of the biscuit can be chosen according to your preferences. I use blueberry aloe jam.
When the batter is twisted into a small ball by hand, if the batter sticks to the hand, you can pat some dry flour on the hand to prevent sticking (unfolding)

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Healthcare food category

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