Super-nutritious delicious seafood cheese baked rice

Published Feb 8, 2022 at 16:56pm ET

Food Material List

1 White Wine 100-150 ml
2 Prawns 8-10
3 butter 50g
4 Bead onion Two shreds
5 garlic 2-valve comminution
6 Celery 1-2 roots chopped
7 rice 2 cups (2 persons)
8 Cream cheese 2 tablespoons
9 Masurilla cheese Of large number
10 Black pepper and salt Appropriate amount

Operational steps

1 Shrimp shelling and sausage, shrimp meat cut into spare shrimp shells and shrimp head left in reserve
2 Prepare shrimp head soup with shrimp shell and shrimp head just peeled, about 800ml plain water stew soup
3 Stir-fry garlic, onion and celery in a butter wipe pan after proper heating (until water is appropriate)
4 Pour in the rice (if you want to save time, you can cook the cooked rice in advance or pour it in) stir-fry evenly, then pour in the white wine and cook for 5-6 minutes.
5 Add 1 tablespoon shrimp head soup and stir until the soup is absorbed by rice. Repeat this step until the rice is cooked by the soup and stirred with 2 tablespoons of cream cheese for about 15-20 minutes.
6 Add shrimp or favorite seafood to cook rice for 2 minutes or cook seafood thoroughly
season with salt and black pepper
and put rice in a microwave oven dish.
7 The amount of mozzarella cheese and mixed pea cheese can be adjusted according to personal preferences.
8 Put it in the microwave oven for about 4 minutes. Very delicious!

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