Super Pickles

Mother has a pickle jar, older than me. Mother served this pickle jar very well. The Kimchi Soup in it has a long history, but it is always clear. If you put any vegetables in it, it will be sour in more than a week, so you can eat it. The Kimchi Soup in this kimchi jar is absolutely authentic because it is an introduction provided by one of my mothers Sichuan friends.

Food Material List

  • 1 Pickles, Sichuan Style 100g
  • 2 Old dried Mama chili sauce 2 scoops
  • 3 Sugar 1 scoops
  • 4 Sesame oil 1 scoops
  • 5 monosodium glutamate Few

Operational steps

  • 1 Remove the pickles from the pickle jar.
    Super Pickles
  • 2 Wash and drain all kinds of pickles and cut them into small pieces about 2 cm long.
    Super Pickles
  • 3 Prepare seasonings.
    Super Pickles
  • 4 Mix pickles with seasoning. It can be served on a plate.
    Super Pickles

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