Sweet and delicious shredded radish grass carp, can make you drink soup to the full yo

Published Jun 30, 2020 at 16:05pm ET

Because I am losing weight, can only eat less oil and high protein food, but also control the amount, the landlord only fish soup tube full.

Food Material List

1 Chinese cabbage Appropriate amount
2 Ternip Appropriate amount
3 Oily bean curd Appropriate amount
4 Carrot Appropriate amount
5 fish Appropriate amount

Operational steps

1 Cut grass carp first
2 Rinse radish, garlic and ginger. Cut garlic leaves into small sections, shredded radish, sliced ginger, and knotted scallions.
3 Prepare seasonings
4 Chopped pepper
5 Ginger, garlic leaf, onion, salt, cooking wine and fish are well mixed.
6 Add some chopped pepper to taste, and then massage the fish.
7 Heat the pan and pour the oil
8 Stir-fry the salted fish until golden brown on both sides.
9 Cover the fish with water, put shredded radish, and cover the pot with scallions for ten minutes.
10 Open the lid, put in the washed oil bean curd cabbage, add proper salt, vinegar, boil it.
11 Put a little monosodium glutamate in the bowl and get out of the pot. Sprinkle garlic leaves and remaining shredded carrots, and finish with delicious and sweet shredded radish grass carp!

Tips

Pay attention to the skillful frying of fish

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