Sweet and sour crisp radish sour

Published Aug 25, 2023 at 23:33pm ET

Eat radish in winter and ginger in summer. In winter, we need to eat more radish. This sweet and sour radish can add a little refreshment to our dinner, especially delicious!

Food Material List

1 Ternip One root
2 Red pepper Appropriate amount
3 salt 10g
4 sugar 20g
5 Vinegar A small bowl

Operational steps

1 Wash the radish, peel it but not peel it. Cut it into strips according to yourself and put it in a fresh-keeping bowl.
2 Add 10 grams of salt and mix well. Let stand for half an hour. Pour out the salted water.
3 Cut the chili peppers into sections and put them in the radish. Add sugar and vinegar.
4 Mix well again. Now the radish has shrunk.
5 After sealing, put it in the refrigerator and eat it overnight. When eating, take clean chopsticks and eat as many clips as possible to save the remaining radish. Sweet and delicious, and want to eat oh~~

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