Sweet and sour fillet of pork papaya

Published Jul 12, 2022 at 16:08pm ET

Food Material List

1 Tenderloin
2 onion Half
3 green pepper One
4 Egg One

Operational steps

1 Wash green peppers and onions and cut them into small pieces; cut the tenderloin into slices about the thickness of your fingers.
2 Put salt in the cut meat and taste it. Then, add flour and eggs, mix evenly, add starch, stir again, stir until resistance to chopsticks can be produced.
3 When oil is boiled and meat strips are laid, pay attention to each strip. Do not go all over the pot at once. Its easy to dry the pot. Fried and served.
4 Leave a little oil in the pan, stir-fry green peppers and onions, then add the fried meat and stir-fry for a few times. Pour a spoonful of ketchup, a little sugar and vinegar. The ratio of ketchup, sugar and vinegar is about 5:2:1. Finally, stir-fry the seasoning well in the fire.

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