Sweet-and-sour fried spareribs

Published Feb 6, 2024 at 21:02pm ET


Sweet-and-sour fried spareribs

Food Material List

  • 1 Spareribs 1 jin
  • 2 ginger Several tablets
  • 3 Cooking wine 1 tablespoon
  • 4 Soy sauce 2 tablespoons
  • 5 Sugar 2 tablespoons
  • 6 Vinegar 3 tablespoons
  • 7 Raw meal A few
  • 8 White sesame A few

Operational steps

  • 1 Cut the spare ribs and rinse the water. Dry the water and set aside.
    Sweet-and-sour fried spareribs
  • 2 Flap a thin layer of powder on the surface of spareribs and fry in hot oil until golden brown. At this time, pour in a spoon of cooking wine, stir-fry evenly, put in two spoons of soy sauce, three spoons of sugar, four spoons of white vinegar, stir-fry slightly, pour in appropriate amount of water, boil, small fire until the soup is thick. Attention should be paid to stirring to prevent the sugar from becoming bitter.
    Sweet-and-sour fried spareribs
  • 3 Pour out, sprinkle with sesame, finish~
    Sweet-and-sour fried spareribs

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Healthcare food category

Poultry, Burst, Fragrant, TV Special Purpose


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