Sweet and sour, summer salad is preferred summer time

Onions are not unfamiliar to everyone, and they are often used in daily life, such as making spices, fried food, mixed food are good choices. Summer is hot, is it not so sweet to eat? Today, I recommend another way to eat onions. You can open your appetite. Soon, your stomach will begin to grunt. There are usually two kinds of onions on the market, purple onions are rich in anthocyanins, anthocyanins in addition to having a strong antioxidant capacity, prevention of hypertension, alleviate liver dysfunction and other functions, its improvement of vision, prevention of eye fatigue and other effects have been recognized by many people. People who use computers or read books for a long time should take in more. And the color is pink and purple, with some romantic color, very charming. So every time I buy purple, cold dressing can be placed for a longer time, eating is not spicy, crisp, sweet and sour moderate, especially appetizing, eating when not eating properly, a good choice.