Sweet duck meat preserved winter melon soup
Published Jun 18, 2022 at 08:56am ET
In the hot summer, Dad said that winter melon Relieves summer heat, so in the memory of summer day, winter melon soup, Dad said that winter melon is the most beautiful and slim, but also whitening, even if the heart refuses, or obediently drink a bowl every day.
Food Material List
- 1 Duck meat Appropriate amount
- 2 Wax gourd 500g
- 3 dried radish Appropriate amount
- 4 ginger Several tablets
- 5 Coriander Appropriate amount
- 1 Wash and cut duck meat
- 2 Peel and slice wax gourd into large pieces and preserved vegetables into slices.
- 3 Duck flew with water to remove the fishy smell
- 4 Put duck meat and wax gourd, preserved vegetables and ginger slices in a pressure cooker.
- 5 It takes only 25 minutes for the pressure cooker to boil and turn to low heat. After decompression, turn off the heat and put in some coriander.
- 6 A very sweet bowl of soup
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Healthcare food category
Poultry, Burst, Friends Dinner, Sichuan cuisine, Fragrant, Refreshing, Salty, Cake roll, Nourishment for vitality