Sweet persimmon cake
Published Feb 13, 2022 at 04:22am ET

Operational steps
- 1 Peel the soft persimmons and break them with a cooking machine. Its okay to squeeze with your hands patiently.
- 2 Persimmon mud, my baby cant help eating it.
- 3 Gradually add flour and stir. I used my hands directly. Can feel consistency
- 4 Thats all right. Dont be too hard.
- 5 Sprinkle more flour on the flour. Stick more flour on your hands. You can use a spoon to get it out on the board first. Gently knead the dough with your hands and press it into small cakes.
- 6 Electric cake pan to ordinary pan can also brush the bottom oil. Ill remember to turn it over in a moment.
- 7 The second pot is smaller.
- 8 Finished products outer coke inside tender fragrant and sweet and I made it very successful for the first time.
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Healthcare food category
Baking, Northeast Cuisine 1, Noodle