Sweet potato sticky rice cake

Food Material List

  • 1 Sweet potato 3,4
  • 2 Glutinous rice flour 50g
  • 3 flour 20g
  • 4 milk 50ml
  • 5 Condensed milk A small spoon

Operational steps

  • 1 Peel and steam sweet potatoes
    Sweet potato sticky
  • 2 Put it in a container and pound it into mud (if its too dry, add some water, just a little, Ill add a little too much, too soft, not easy, sticky hands)
    Sweet potato sticky
  • 3 Add the glutinous rice flour to the milk and mix it well.
    Sweet potato sticky
  • 4 Pour the batter into the mashed sweet potato
    and stir well.
    Sweet potato sticky
  • 5 After stirring evenly, it can be divided into small pieces of similar size, kneaded into a ball, slightly flattened
    then put the flour on the plate
    and then put the sweet potato cake on the flour plate with a dip of oil
    and fry it in the hot oil pan.
  • 6 Because its cooked sweet potatoes, you dont need to fry them for too long, fry them for 3 or 4 minutes (front and back)
    click, thats the finished product (in fact, its a little failed, but its nice and tastes good).
    Sweet potato sticky

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