Swiss fruit roll

Published Jun 17, 2023 at 14:41pm ET


Swiss fruit roll

This fruit roll can choose to add strawberries, mangoes and other favorite fruits, the family happens to have yellow peaches, after involvement in the taste is very good oh~

Food Material List

  • 1 Unsalted butter 120g
  • 2 Berry sugar 15g
  • 3 Canned yellow peach pulp Some

Operational steps

  • 1 Make the whole cake according to the method of Qifeng cake roll. Tear off the oil paper on the back, turn it over and put a layer of oil paper on the bottom to cool it. You cant use butter when its hot.
    Swiss fruit roll
  • 2 Mix fine granulated sugar into butter and beat. Then put in the mounting bag.
    Swiss fruit roll
  • 3 With the mounting bag, first squeeze a butter, put in a row of yellow peaches cut into small grains, then squeeze another butter on the side, then put a row of yellow peach grains, and then squeeze the third butter on the top of the two.
    Swiss fruit roll
  • 4 Or use a rolling pin to pick up the oil paper, roll up the cake, stick it tightly with transparent glue, and put it in the refrigerator for 30 minutes to shape.
    Swiss fruit roll
  • 5 Remove the slices and finish! Its not difficult.~~
    Swiss fruit roll

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Healthcare food category

Southeast Asian Food, Slight cold, Snacks with special features


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