Sword Flower Old Duck Soup

Published Mar 3, 2023 at 13:50pm ET


Sword Flower Old Duck Soup

Sword flower pot soup can give the soup special sweet, add old duck, dried shellfish, wolfberry, food from southeast and northwest gathered in a bowl, so that the soup has a more different taste.

Food Material List

  • 1 Old duck Half a
  • 2 Sword flower 50g
  • 3 Dried scallop 10g
  • 4 Chinese wolfberry 10g
  • 5 dried lily bulb 10g
  • 6 Fig 10g
  • 7 Yuzhu 10g
  • 8 Radix Adenophora 10g
  • 9 ginger 1 pieces
  • 10 Clean water 5-6 bowls
  • 11 salt A little (or no)

Operational steps

  • 1 Rinse the swords with clean water and soak them for 4 hours. Divide into three sections.
    Sword Flower Old
  • 2 After removing the viscera and tail, the duck is repeatedly washed and divided into small pieces. Soak for half an hour.
    Sword Flower Old
  • 3 The duck pieces are put into the pot. The pot is boiled with cold water before the duck pieces are boiled.
    Sword Flower Old
  • 4 Remove the duck pieces and wash them in warm water.
    Sword Flower Old
  • 5 Put all the ingredients except wolfberry into the casserole and add water. Boil over high heat and simmer over low heat for 1.5 hours. Add wolfberry and simmer for 30 minutes before turning off the heat.
    Sword Flower Old

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Healthcare food category

Burst, Sichuan cuisine, Refreshing, Sour and sweet


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