I like to eat cold powder in summer. It can be made by myself. Its clean, sanitary and simple.
Dry pot dishes are very popular, it combines the two cooking characteristics of hot pot and
Lunch, Poultry, Burst, Sour and hot, Cold Dishes 1, Private dishes 1, Fragrant, Spicy, Baked rice, Fresh, Seafood, Sushi, Spring, Summer, Winter, Maotai flavor, Deep-Fried Dough Sticks, Sichuan Characteristics