Taiji Curry Rice

Published May 3, 2023 at 22:02pm ET

Taiji Curry Rice

After a busy day, I realized that my son was at home the next day. So I made a simple curry meal for my son with the stewed meat and potatoes. In order to make him enjoy eating alone, I made a simple Taiji figure.

Food Material List

1 Steamed Rice Appropriate amount
2 Potato One
3 Brine or pork Appropriate amount
4 Semen Sesami nigrum Few
5 Shredded onion and ginger Few

Operational steps

1 Ingredients: Self-made stewed meat, potatoes peeled, washed and cut into small pieces, onion and ginger minced, gold curry appropriate amount. I am lazy to use the previously made stewed meat, but also can cut fresh pork into small dices, first pot stir-fried Ha Ha
2 Heat the frying pan and add some cooking oil. Stir-fry the onion and ginger powder until the potatoes are transparent.
3 Pour the stewed pork into the pot and add some water to the pot. Bring it to a boil and simmer slowly.
4 Add some curry when cooked, melt and simmer for two or three minutes over low heat.
5 Turn off the consistency of the soup to your liking.
6 Place the cooked rice in a circular dish and make it look like Yin and Yang fish on the Taiji map. Then put the cooked curry potatoes on the other side. Sprinkle black sesame seeds on the rice and dot a circle. The curry potatoes where I wanted to cook quail eggs had no result. I used the stewed eggs O () Oha in the stewed meat.~

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