Tea pudding recipe anonymous

Published Feb 1, 2022 at 00:07am ET

Tea pudding is bitter and sweet, just like every drop of life.

Food Material List

1 Tea powder 2 scoops
2 egg white 1
3 Yolk 2
4 milk 240ml
5 Sugar 20g

Operational steps

1 Prepare the food.
2 The milk is poured into the cup.
3 Eggs are beaten in a bowl with two yolks and one egg white, leaving one unused.
4 Stir in sugar and mix well.
5 Whisk the white sugar egg liquid with an egg beater
6 Milk is heated in a microwave oven for 2 minutes.
7 Use chopsticks to pick out the milkskin
8 Pour in tea powder
9 Mix well to make Mocha milk
10 Add the tea milk slowly into the egg juice, mix it with the beater, or it will turn into egg soup.
11 Mix well to make tea pudding liquid
12 Ready for sieve filtration
13 Filter once
14 Once again
15 Fill the filtered tea pudding solution into the prepared pudding bottle and declare that the bottle should be boiled in boiling water beforehand.
16 Its packed. Dont be too full.
17 Cover the mouth of the bottle with tin paper to prevent water vapor from entering
18 Steam in a boiling pot for 10 minutes.
19 Steamed. Very tender and smooth.

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