Easy to make and Thai Shrimp Cake for adults and children!
Food Material List
1Frozen shrimp meat500g
1Chop up shrimp meat
2Wash the coriander and onion
3Remember to use the white roots of coriander, wash them and chop them, so that the shrimp cakes will be more fragrant.
4Chopped coriander, scallions into shrimp meat
5Put egg white, red curry powder, raw powder, pepper and salt into shrimp meat.
6Then stir all the materials evenly.
7Stir well and fry in a pan.
8Finally, the shrimp cake is finished.
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