The Best Partner for Drinking and Vegetable-Spicy Sweet Beans

Published Nov 24, 2022 at 11:55am ET


The Best Partner for Drinking and Vegetable-Spicy Sweet Beans

More than a week of rainy and cloudy days do not know when it will clear up, this time is the season of soybeans, so made some spicy little soybeans in this hot summer as snacks or drinks and vegetables are quite good.

Food Material List

  • 1 Soybean 1 plate

Operational steps

  • 1 Prepare materials.
    The Best Partner
  • 2 Cut off 2 beans with scissors and wash them.
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  • 3 Add more than half of the water to the pot. Put in the green beans, scallions, dried peppers, peppers, herbs, fruits, fragrant leaves and 2 teaspoons of salt.
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  • 4 Bring to a boil over high heat, turn to low heat and simmer for 5 minutes.
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  • 5 Drain the water, add pepper, sauce, and stir-fry the dried pepper.
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  • 6 Stir-fry the soybeans, add 1 teaspoon salt, 1/2 teaspoon sugar, 1 teaspoon vinegar seasoning, turn off the heat and simmer for 10 minutes before eating.
    The Best Partner

Tips

1: Edible beans are cut off at both ends for better flavor.
2: Cooked soybeans in the refrigerator will be better.

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Healthcare food category

Lunch, Sour and hot, Staple food, Cook, Fresh, Seafood, Salty, Cake roll, Drink


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