The delicious spring cake,

Published Sep 17, 2022 at 08:26am ET


The delicious spring cake,

When I was little, I liked the spring pancake sandwiched with vegetables, eggs, green onion, bean paste, and delicious. Later, I often went to Nanhe along the spring cake shop to eat his familys spring roll and pork elbow. Now I love eating and playing noodles, and I can do it at home. I dont know if I can do it.

Food Material List

  • 1 flour 160g
  • 2 warm water 90ml
  • 3 salt 1g
  • 4 oil A few

Operational steps

  • 1 Water, flour, salt and kneading together, I am hot noodles, very sticky hands, warm water can, knead a little softer and wake up for 20 minutes.
    The delicious spring
  • 2 Wake up and cut into small doses. The size of the dosage depends on the size of your pancake.
    The delicious spring
  • 3 Knead round the dosage
    The delicious spring
  • 4 Take two dosages, brush oil on one side and roll them together into pancakes.
    The delicious spring
  • 5 The rolled cake is very thin.
    The delicious spring
  • 6 This is how hard and thin the cake is when its picked up.
    The delicious spring
  • 7 When the pan is heated, the medium and small fires should be changed instead of oil. Put the cake in, and the cake will foam and turn over.
    The delicious spring
  • 8 When its ready, rip the cake while its hot, and the pancake is finished. Its coked and tender outside. Its delicious with sausages, elbows, mixed vegetables, eggs, scallions.
    The delicious spring
  • 9 Another picture
    The delicious spring

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Healthcare food category

Poultry, Burst, Refreshing, Baking, Northeast Cuisine 1


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