The Temptation from Provence: Bacon Pisa

Published Oct 14, 2022 at 08:57am ET

There has always been an idea of wandering around the world in my heart, but I still cant let go of this small family and son. Until a recent conversation with my son, my idea changed. When I watch TV, the beautiful scenery on the screen cant help talking to myself. I want to go here and where. Son: Then you go. ! How do you eat when Im out? Son: Dont worry! I am so old that I will take care of myself. Besides, you should give me some freedom. I really want to have a meal with my classmates and enjoy the feeling. When a classmate was in elementary school, he traveled alone with a group in the summer vacation and made pizza again. Because his son didnt like to put fruit and vegetables in it, so he except Bacon. Just a little onion and black olive.~~

Food Material List

1 flour 100g

Operational steps

1 Leave dry yeast in warm water for 10 minutes. Mix the dough and place it in a warm place and send it twice as big. Cut cheese into slices of bacon, onion into slices, and black olive into slices.
2 Heat olive oil in a pan, stir-fry onion minced tomato sauce, stir-fry sugar, black pepper and pizza grass over low heat, and serve well.
3 Knead the dough, roll it thin and put it in an oiled dish with small holes, spread the sauce, sprinkle some cheese, spread bacon, onions, black olives, and finally spread another layer of cheese.
4 Bake in a preheated oven at 220 degrees for 20 minutes (depending on your oven)

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