Thin-bottomed pizza (spinach pepper sausage)

Published Jul 24, 2022 at 07:11am ET


Thin-bottomed pizza (spinach pepper sausage)

Pizza, flower has a special preference for thin bottom, soft cheese covered with a variety of fillings on the crisp base, how do you feel more delicate than American thick-bottomed pizza.

Food Material List

  • 1 Sausage Some
  • 2 Spinach A handful of
  • 3 Red pepper One
  • 4 dough One

Operational steps

  • 1 One of the dough is to make the dough of steamed buns a little softer. Its better to have a little milk when you hair the dough. To prepare mozzarella cheese, flowers are made of tomato paste and ketchup. Without tomato paste, only tomato paste can be used to prepare stuffing. This time, flowers are made of Western sausage slices, red pepper, spinach, mushrooms, pineapples, chicken, etc. You can eat whatever you like.
    Thin-bottomed pizza spinach
  • 2 Put the dough on the pizza baking tray, grease your hands, press the dough with your fingers and fists, and press the dough outwards until it is spread out into a very thin crust. If you like to eat thick bottom, dont be too thin. Then use a fork to punch some holes.
    Thin-bottomed pizza spinach
  • 3 Spread tomato paste and ketchup on the back of the spoon.
    Thin-bottomed pizza spinach
  • 4 Put sausage, red pepper and spinach on it.
    Thin-bottomed pizza spinach
  • 5 Sprinkle a layer of mozzarella cheese crumbs
    Thin-bottomed pizza spinach
  • 6 Preheat the oven at 425 degrees Fahrenheit. Place the tray on the bottom and set it on fire in the Flower House oven. Bake for 18 to 20 minutes until the edges are brown.
    Thin-bottomed pizza spinach
  • 7 finished product
    Thin-bottomed pizza spinach
  • 8 finished product
    Thin-bottomed pizza spinach

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Healthcare food category

Baking, Meat 1, Crusty pancake


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