Three Fresh Dumplings with Beef and Shrimp

Published Sep 10, 2023 at 16:35pm ET

Have done beef leek, this attempt to put shrimps, fresh on top, put soup, bite a delicious soup out.

Food Material List

1 ground beef A Jin
2 White shrimp A Jin
3 Leek A handful of
4 The condiments are as follows
5 Soup Half bowl
6 Cooking wine Porcelain spoon
7 Ginger juice Semi-ceramic spoon
8 White pepper A few
9 soy sauce Semi-ceramic spoon
10 Old soy sauce Semi-ceramic spoon
11 Beef powder A few
12 Sugar A few
13 salt Appropriate amount
14 Shrimp oil Two Porcelain Spoons
15 Sesame oil Porcelain spoon
16 Flour (for dough) Two and a half bowls

Operational steps

1 Flour is mixed with cold water and dough, filling when waking up, and noodles wake up when filling is ready, so dont remember how long it takes to wake up.
2 Wash shrimp
3 Peel the shrimp skin, remove the intestines, and marinate for 10 minutes with a little salt and cooking wine.
4 Shrimp skin control water, pour a bowl of vegetable oil into the pot, cool oil into the shrimp skin, fried shrimp skin crisp out, the remaining oil is shrimp oil, cool reserve, this oil is very fresh, stuffing fried vegetables are OK.
5 Fried shrimp skin sprinkles a little salt and cumin powder while it is hot. It tastes good to supplement calcium.
6 Mix the beef with all the seasonings in one direction. Stir in the shrimps.
7 Stir in leek.
8 The dumplings are cooked and eaten delicious.

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