Tomato Egg Noodle Soup

Published Aug 11, 2021 at 18:16pm ET


Tomato Egg Noodle Soup

Pregnancy taste is very strange, especially want to eat moms knots, but mom is not around, with the impression of Shanzhai once, good, continue tomorrow!

Food Material List

  • 1 tomato 1
  • 2 Egg 1
  • 3 flour Appropriate amount

Operational steps

  • 1 Peel and dice tomatoes
    Tomato Egg Noodle
  • 2 Break up eggs, spare
    Tomato Egg Noodle
  • 3 Gradually add water to the flour and stir it into paste.
    Tomato Egg Noodle
  • 4 Add oil salt and stir-fry tomatoes in a pan to give them fragrance.
    Tomato Egg Noodle
  • 5 Add a bowl of water to the pot, cover it, and let the water boil. Add a spoonful of noodles to the pot and cook it quickly. Add the prepared eggs to the stirring.
    Tomato Egg Noodle
  • 6 Out of the pot, fragrant and fragrant
    Tomato Egg Noodle

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Healthcare food category

Baking, Fresh, Light, Protecting Liver and Supplementing Blood


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