Tomato Meat Foam

Published Jan 23, 2024 at 17:15pm ET


Tomato Meat Foam

Food Material List

  • 1 minced pork 250g
  • 2 tomato 2
  • 3 ginger 1 piece
  • 4 Shallot 2 pieces
  • 5 starch 2 scoops
  • 6 Sugar Half spoon
  • 7 salt Appropriate amount
  • 8 monosodium glutamate Appropriate amount
  • 9 Rape oil Appropriate amount

Operational steps

  • 1 Cut ginger into minced pieces and mix in minced meat
    Tomato Meat Foam
  • 2 Peeled tomatoes and cut into small particles
    Tomato Meat Foam
  • 3 Cut shallots into onions
    Tomato Meat Foam
  • 4 Mix starch with proper amount, add sugar and monosodium glutamate, and add two spoons of soy sauce.
    Tomato Meat Foam
  • 5 Pour rapeseed oil into the pot and cook until 80% hot. Pour into the meat foam and scratch. Stir-fry until the meat foam turns golden. Stir-fry the tomatoes for about 3-5 minutes. When the tomatoes and the meat foam are fully mixed, add proper salt, add the water starch and stir-fry. When the starch is concentrated, add onion flowers and stir-fry evenly. Place the pan on the pan and sprinkle a little onion flowers to mix the color. OK
    Tomato Meat Foam

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Healthcare food category

Poultry, Burst, Fragrant, A dish that goes with liquor, Refreshing, Children, Teenagers


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