Toona sinensis spring vegetables super simple delicacies

Published May 11, 2023 at 05:52am ET

Old Beijingers almost always eat Toona in spring. Its too fragrant to have another bowl of old Beijing fried noodles when you eat them. Salt is used for seasoning. Chicken essence and sesame oil are used. Dont add other condiments to eat the original flavor of Toona juice. The flavor of spring

Food Material List

1 soybean
2 Toona sinensis

Operational steps

1 Soak soybeans and fresh Toons overnight
2 Toona sinensis was discolored in boiling water for half a minute and then removed immediately.
3 When soybeans are boiled for half an hour or so, add some salt to taste, and then put it in for a while.
4 Mix Toona sinensis foam with soybeans, add salt, chicken essence and fragrant oil, mix well and serve.
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