Tri-color Delphi Chocolate Ice Cake

Published Nov 19, 2022 at 10:43am ET


Tri-color Delphi Chocolate Ice Cake

Food Material List

  • 1 Dark chocolate 125g
  • 2 Milk chocolate 125ml
  • 3 White chocolate 100g
  • 4 Unsalted butter 445g

Operational steps

  • 1 Dark chocolate and 220g light cream are heated and melted in water. Pour into 6 inch circular mould and freeze in refrigerator. Cover the bottom with fresh-keeping film in advance.
    Tri-color Delphi Chocolate
  • 2 125 g white chocolate is heated and melted by adding 125 g light butter in water. It is stirred continuously with a manual beater and frozen in a solidified mould.
  • 3 Add 100g white chocolate and 100g light cream, stir and melt, and pour into the solidified mould to freeze. Four hours shaping!!
    Tri-color Delphi Chocolate

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Healthcare food category

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