Trial Application of Liren Electric Cake-Delicious Pumpkin Cake
Published Apr 24, 2022 at 23:44pm ET
The second dish made with electric pie is pumpkin pie. The recipe is not different from the ordinary one. Because the cooking tools are different, the taste is different. Fragrant and crisp, soft and waxy, all praise after eating! Less oil, less time and healthier, which is really in line with the concept of health preservation and high efficiency of modern life!
Food Material List
- 1 Pumpkin 200g
- 2 Glutinous rice flour 500g
- 3 White granulated sugar 70g
- 4 White sesame 100g
- 5 Edible oil Appropriate amount
- 1 Pumpkin peeled and seeded, sliced and steamed thoroughly. Crush.
- 2 Pour the steamed pumpkin paste into the bread barrel and add some sugar.
- 3 Pour in glutinous rice flour. Glutinous rice flour is recommended to be put in two-thirds first, and then added slowly according to the dry humidity of the dough. Pumpkin paste is easier to form a ball when its hot and noodles are mixed!
- 4 Prepare sesame and cooking oil, brush.
- 5 Breakers and noodles for 30 minutes, if you dont have a baker and you can. It takes about 20 minutes to get together.
- 6 The dough is synthesized into a cylinder and the appropriate amount of the agent is separated.
- 7 Press into a flat circle.
- 8 Wrap sesame seeds in sesame
- 9 Preheat the cake pan, brush oil on the bottom, put pumpkin pie on it, brush a small amount of oil on it, cover it and use 2 big pie pie functions.
- 10 When putting out the cake, leave a proper amount of space, because the glutinous rice cake will expand to avoid adhesion.
- 11 Dont rush to eat after cooking. Cool for a while (about 5 minutes). Its the best time to eat! Crisp, fragrant, soft taste buds feel great!
- 12 There are 21 copies in total.
- 13 Received Trial Liren Electric Cake Pan
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Healthcare food category
Oven recipes, Light, Children, Stew, Healthy, Beijing cuisine