[Trial report of Dongling DL-T12 bread machine] Sparkling Ham Sausage Bread

Published Jul 24, 2022 at 03:52am ET

I had always wanted to make this floral bread. I forgot about it. Today I went to the supermarket and bought some ham sausages. I was going to make this bread when I got home. Everything went smoothly, that is, when the second issue was forgotten, the result became bigger. It turned out that it tasted good and tasted delicious.

Food Material List

1 High Gluten Bread Flour 300g

Operational steps

1 Put milk, corn oil, eggs, sugar, salt, bread flour and yeast into the bread barrel in turn.
2 Put the bread bucket in the bread machine
3 Start the kneading procedure for 30 minutes
4 Knead well and ferment twice as much in a warm place.
5 Take out the good dough and divide it into small dough and knead it well.
6 Take a dough and roll it into a face the size of a ham sausage.
7 Wrap the ham sausage with a face and pinch the edges tightly.
8 Turn it over again. Cut it with a knife. Dont cut it off.
9 Turn the slices of ham sausage to the left and right ends and make them flower-shaped.
10 Place it in a baking pan for two rounds
11 Sprinkle salt-cured onions after the second hair is ready
12 The oven is preheated in advance, the upper and lower fires are 200 degrees, the color is changed to 170 degrees, and the oven is baked for 20 minutes.

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