True and Fake Potted Cakes

Published Mar 19, 2022 at 15:44pm ET


True and Fake Potted Cakes

Cant tell the true from the false potted cake. Its beautiful and delicious.~

Food Material List

  • 1 Qifeng Cake Embryo Appropriate amount
  • 2 Fish film Half piece
  • 3 whipping cream 100g
  • 4 milk 60g

Operational steps

  • 1 Fish film cut into small pieces and soaked in cold water to soften. Qifeng cake slices into three pieces, with a small pot buckled three circles, trimmed into three large, medium and small. It doesnt matter if its not round. It doesnt affect the beauty. (Fig. 1)
    True and Fake
  • 2 Cut the chocolate into small pieces and put it in milk. Heat the chocolate over low heat until it melts completely. (Figure 2)
    True and Fake
  • 3 Add softened fish film and stir until fully melted. Turn off the heat. (Figure 3)
    True and Fake
  • 4 Light cream is sent to 67% of the total. (Figure 4)
    True and Fake
  • 5 Add 1/3 light butter to the chocolate paste, cut and mix evenly. Mix the chocolate paste with the rest of the light butter, cut and mix evenly, then air it to a thick state. If it is too thin, the cake will float next. (Fig. 5)
    True and Fake
  • 6 In the pot, a layer of cake slices, a part of Muse paste, eventually all the cake slices and chocolate Muse paste into. (Fig. 6)
    True and Fake
  • 7 Scraper flat, pot a little downward knock, covered with fresh-keeping film, refrigeration for about 4 hours. Sift in the cocoa powder and insert a mint.
    True and Fake

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Healthcare food category

Oven recipes, Snack, Braise, Children, Teenagers, Night snack


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