Vegetable and pork dumplings - boiled dumplings
Published Oct 31, 2021 at 18:47pm ET

Food Material List
- 1 Purple cabbage 14
- 2 plain flour Appropriate amount
- 3 ground pork Appropriate amount
- 4 Celery Appropriate amount
- 5 Corn grain Appropriate amount
- 6 salt Appropriate amount
- 7 soy sauce Appropriate amount
- 8 Sesame oil Appropriate amount
Operational steps
- 1 Wash purple cabbage and cut it into small pieces.
- 2 Juice and noodles
- 3 Make a slightly stiffer dough.
- 4 Put it into a face and print it out. It can be printed in a cup.
- 5 Pork, celery, corn kernels, soy sauce, sesame oil, salt. Stir together.
- 6 Make dumplings.
- 7 The finished product can be steamed, boiled, fried and fried. I like to do more at a time and put the fridge in the freezer. Just take it out when you eat it.
- 8 Dumplings with two colors
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Healthcare food category
Poultry, Burst, Baking, Slightly spicy