Vegetable bowl bach

Published Sep 10, 2022 at 22:29pm ET


Vegetable bowl bach

As a Cantonese, I was shocked when I had my first meal in Wotou. It was very soft and delicious. I learned to make it. I consulted the recipe of Yuxuans mothers small bowl of miscellaneous grains. It was a good food.

Food Material List

  • 1 Corn meal 100g
  • 2 flour 100g
  • 3 water 100ml
  • 4 oil Few
  • 5 yeast 1g

Operational steps

  • 1 All powders go into the basin
    Vegetable bowl
  • 2 Add water and knead into dough
    Vegetable bowl
  • 3 Divide into four big dough and four small dough. According to my weight, its better to divide into six. Its smaller to make.
    Vegetable bowl
  • 4 Flatten the large dough and stick the small dough to a layer of oil. Place it on the flattened dough and wrap it up. Dont close the mouth.
    Vegetable bowl
  • 5 Steam water for 20 minutes, medium heat
    Vegetable bowl
  • 6 When steamed, take out the small steamed buns.
    Vegetable bowl
  • 7 With your favorite vegetables
    Vegetable bowl
  • 8 complete
    Vegetable bowl

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Healthcare food category

Fish flavor, Dinner guests with dignity, Afternoon refreshments


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