Vegetable fried Pleurotus eryngii

I havent eaten this kind of mushroom before, and I dont know what its called. The first time I bought food with my roommate in the supermarket, she told me that they were called leg mushrooms. I heard of them. Haha, of course, they were made by her, because I dont know the “potato mushroom”~((((((((((((((((((((((())()()()()()(~

Food Material List

  • 1 Pleurotus eryngii 250g
  • 2 green pepper Appropriate amount
  • 3 Oyster Sauce Appropriate amount
  • 4 Old soy sauce Appropriate amount
  • 5 salt Appropriate amount

Operational steps

  • 1 Shredded garlic, shredded green pepper, washed abalone mushrooms, sliced horizontally and horizontally with a knife, easy to taste
    Vegetable fried Pleurotus
  • 2 Hot oil, add garlic, stir-fry, put apricot and abalone mushrooms evenly, slowly turn the pot to soak the mushrooms in oil.
    Vegetable fried Pleurotus
  • 3 Stir-fry green pepper, proper amount of oil and sauce, slowly.
    Vegetable fried Pleurotus
  • 4 Add salt, cook, serve
    Vegetable fried Pleurotus

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