Vegetarian fruit salad

I once read an article about the making of salad dressing. I felt palpitated and felt that it was not the sauce but the oil that was eaten in one mouthful. Choose yogurt for the second time, but the taste is not good. Occasionally I saw that coconut powder could replace salad dressing. The fragrance of coconut and peanut was so delicious that I wanted to lick the dish. There is no need to worry about the calories of salad dressing anymore and enjoy the delicious food with ease.

Food Material List

1 Banana
2 Apple
3 Pitaya
4 Purple tomato
5 peanut
6 coconut powder

Operational steps

1 Material is ready.
2 Stir-fry peanuts in a frying pan.
3 After removing clothes, put them in a fresh-keeping bag and press them into pieces with a rolling pin.
4 Put peanuts in a bowl and add some water.
5 Then pour in the coconut powder and stir evenly to make salad dressing.
6 Cut purple tomatoes into two lobes, slice bananas, dice pitayas and apples.
7 Put purple tomatoes, bananas, apples and pitayas in a bowl. Pour the salad dressing into the bowl.
8 Stir well and serve.

Tips

1. Cut apples should be put in clear water to prevent oxidation and blackening.
2. Peanuts can be beaten into powder or crushed into granules. They taste different.
3. Nuts can be used instead of peanuts.

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