Venetian bacon soup


Venetian bacon soup

Food Material List

  • 1 Louver a sheet
  • 2 Cauliflower Half a tree
  • 3 bacon A small piece
  • 4 Sweet potato vermicelli A handful
  • 5 Spinach Three or four trees
  • 6 ginger Two or three tablets

Operational steps

  • 1 Cut the louvers and make them into about seventy-eight knots.
  • 2 Cut the cauliflower into small pieces and soak it in dilute salt water.
  • 3 Slice Bacon
  • 4 Soak sweet potato vermicelli in cold water and soften it.
  • 5 Remove the old yellow leaves of spinach, soak and wash.
  • 6 Ginger patch pine
  • 7 Take a small casserole and put the louvers, bacon slices and ginger slices together. Fill them with water.
  • 8 Bring to a boil, pour in some wine and simmer for 20 minutes.
  • 9 Add cauliflower and simmer for 10 minutes.
  • 10 Add the fans and cook for another five minutes or so.
  • 11 Add spinach to boil and season with a little salt and broth extract.

Tips

1. I prefer to use soup extract instead of monosodium glutamate, because the dishes it cooks are fresh, and I think the package says that it is made of natural ingredients.
2. The bacon used is made by myself in winter. It is very tender and delicious. I have bought bacon several times in the supermarket before. Its hard and salty. Its only salty and tasteless. Its not delicious at all.
3. This soup is suitable for early summer because it is light and appetizing.
4. Bacon is a good ingredient for making soup. Bacon is put in the lighter louvers, cauliflower and fans, which immediately makes the ordinary soup delicious and unusual. In fact, any vegetable in bacon soup is delicious.
5. In these two days, broad beans have been on the market in large quantities, and four catties can be bought for five yuan. Not only is it inexpensive, but the fava beans of these two days are very tender and delicious. It tastes much better than the fava beans that were bought at a high price a while ago. It seems that we still have to endure a long time. We must wait until this time to get the most out of it. Faba beans are very seasonal. Maybe they can eat tender faba beans for a week.

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Healthcare food category

Pasta, Drinking snacks, Hainan cuisine


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