Walnut shortbread juju

Published Nov 6, 2021 at 20:21pm ET


Walnut shortbread juju

Food Material List

  • 1 Low gluten powder 100g
  • 2 butter 55g
  • 3 Berry sugar 50g
  • 4 Walnuts 40g
  • 5 Egg juice 10g
  • 6 Baking powder 14 spoons
  • 7 Soda ash 18 spoons

Operational steps

  • 1 Soften butter, add beaten egg juice and granulated sugar to mix well in a large bowl.
  • 2 Mix flour, baking powder and baking soda evenly and sift.
  • 3 Pour walnuts into flour and mix well.
  • 4 Pour the flour into the butter mixture and knead it into dough.
  • 5 Please put the dough in the fresh-keeping bag, shape it into cuboid, and freeze it in the refrigerator for 30 minutes.
  • 6 Take out the frozen dough and slice it on the baking tray.
  • 7 Preheat oven at 170 degrees for 20 minutes.

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Healthcare food category

Weight gain and muscle gain, Sauce, Maotai sauce


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