Walnut shortbread ful

Published Aug 12, 2022 at 01:40am ET

Crisp and crisp walnut crisp old people and children like it

Food Material List

1 Walnut 70g
2 Low-gluten flour 80g
3 corn starch 70g
4 Baking powder 1g
5 salt 1g
6 Berry sugar 50g
7 butter 50g
8 milk 20g
9 Vanilla essence 1g
10 Yolk 1
11 Semen Sesami nigrum Appropriate amount
12 Brust egg Appropriate amount

Operational steps

1 Stir-fry walnuts in low heat for three minutes
2 Cool the walnuts and break them into pieces.
3 Sieve low gluten 80 g Corn Starch 70 g fine granulated sugar 50 g baking powder 1 g
salt 1 g evenly
4 Add 20g milk and 1g vanilla extract after melting butter 50g liquid
5 Add an egg yolk to the flour and stir the butter mixture evenly.
6 Then add the walnut crumbs and mix evenly.
7 Knead the dough into small balls according to 30g of each dough.
8 Preheat oven 180 degrees
9 Dont be too thin according to the flat group
10 Brust egg
11 Sprinkle appropriate amount of black sesame
12 Oven 180 degrees, 15 to 20 minutes to 200 degrees, continue for 5 minutes, depending on the oven, you can master the temperature and test the color you like.
13 Crisp and crisp walnut crisp is ready. Make it for the children and the elderly at home.

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