Warm cabbage sauerkraut mutton casserole

Published Sep 2, 2021 at 01:14am ET

Northeast has begun to be cold, with the taste of winter, body discomfort, I think of this dish, warm appetizer.

Food Material List

1 mutton Appropriate amount
2 Pickled cabbage resembling sauerkraut Appropriate amount
3 Soup Appropriate amount
4 Fans A ball of
5 ginger Three tablets

Operational steps

1 Fans soak well in advance
2 Shredded pickles, washed and dried
3 Slice mutton into boiling water, foam in the water and pull out mutton
4 Add broth in casserole. If there is no broth, add thick broth in clear water and add mutton and ginger to boil.
5 Add sauerkraut and cook for five minutes.
6 Add the vermicelli. Its better to bury the vermicelli under mutton and sauerkraut for five minutes.
7 Five minutes on low heat, add salt, turn off the fire, cover and simmer for two minutes, then you can start.

N95 masks healthcare tips

It's also important to note that some types of particulate masks are designed to be used for only one period of time. Face Mask where to purchase N95 face masks or even brush. NIOSHlist is N95 NIOSH approved the Centers for Disease Control and Prevention ( CDC ) has their own answer to this question based on the amount of surface area an individual requires in order to protect themselves from contaminated air. Keep reading for some great options! Under what conditions may we reuse the N95 masks that the government has provided us? If your mask is multiple-use, it can possibly experience numerous clean cycles in the past it should be changed.