Winter melon and kelp soup fairly
Published Nov 14, 2023 at 11:11am ET
Food Material List
- 1 Wax gourd 350g
- 2 Streaky pork 200g
- 3 Kelp 1 article
Operational steps
- 1 Cut pork into small pieces, boil water (cold water pot); wash kelp after foaming, cut wide strips, and grip with salt and liquor, then wash; peel and cut wax gourd.
- 2 Put the pork and ginger in the frying pan (without oil), simmer the pork with medium or small heat until it spits oil, add kelp and stir-fry for several times, and cook the cooking wine.
- 3 Pour boiling water into the pan, then boil the water and skim off the foam.
- 4 Change the soup pot, add onions and simmer for 60 minutes.
- 5 Add wax gourd, add salt and chicken extract, and cook until wax gourd is soft and rotten.
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