[Yam Milk Yellow Cake]

Published Dec 7, 2021 at 06:56am ET

Sometimes cooking is as persistent as anything. Can be simple combination, can also be fine operation, although ultimately eating, but the same as drinking water, cold and warm self-knowledge. If love is in the heart, it is delicious, and vice versa. Inspired by my persistence, I want to do this one time in detail. Li Shizhens compendium of herbal medicine has the theory of "invigorating the spleen and tonifying the kidney, nourishing the kidney, treating all kinds of diseases and treating five labors and seven injuries" to yam. Yam seems to be a taboo food is alkaline substance. I wanted to make the most common yam red bean cake. To show the difference, I made yam milk yellow cake. If I want to make other fillings, it is simpler than milk yellow.

Food Material List

1 Butter stuffing 40g
2 Yolk stuffing: egg yolk 4
3 Milk filling: flour 40g
4 Milk yellow stuffing: sugar 80g
5 Milk yellow stuffing: milk powder 20g
6 Milk yellow stuffing: milk 80g
7 Chinese yam One root

Operational steps

1 Soften butter.
2 Add egg yolk in succession.
3 Add one at a time, stirring evenly until absorbed, then add another.
4 Four yolks were added in turn.
5 Add sugar.
6 Sift in flour and milk powder.
7 Stir to make it mixed evenly.
8 Enter the steamer
9 Steam over high heat for 20 minutes and stir every 5 minutes in the middle of
.
10 Steam until all solidified.
11 After sieving while it is hot, the taste of
after sieving is more delicate,
but sieving is OK.
Look at yourself.
12 Sift the milky yellow stuffing.
13 All screened out.
14 After cooling,
knead and knead, and
knead evenly into a ball, that is, butter filling.
15 Divide the butter filling into small groups of 15 grams and cover them with
.
16 Heres how to make yam paste.
a long yam,
washed.
17 Peel.
18 Cut thick slices into adult cakes, put them on a plate,
steamed in a pot for 30 minutes,
can also be heated in a microwave oven for about 10 minutes,
try this next time, maybe dry a little.
19 Steam well, cool slightly,
put in a fresh-keeping bag and crush into yam paste.
20 Still the same,
sieve yam mud,
but its okay,
fine only in one thought.
21 Sift the yam mud lovingly,
like a flower.
22 Divide the kneaded yam paste into small groups of 25 grams each,
because it is pure yam,
is very soft, it is best to put it in the refrigerator for a while,
will be good package.
23 In order to use the mould well,
take a small amount of corn starch,
use microwave oven fire,
I once every five minutes,
beat three times, make mature powder, and
do not burn yellow.
24 Like moon cakes before,
a yam paste and a milky yellow stuffing.
25 In fact, we also wrapped some red beans in the middle.
26 Packed yam ball,
wrapped in cooked powder, pressed into mould.
27 Pressed yam milk yellow cake.
28 If you press a name, you cant press a word well.
Yam paste is still too soft.
29 Loading plate.
30 Loading plate.
31 Loading plate.
32 It was dripped with honey and cut
.
33 Actually, honey is not needed,
milk yellow taste is enough.
34 To be finished

N95 masks healthcare tips

Despite the fact that they are currently freely available, there are numerous fake masks to search through. Face Mask xl N95 face mask does it protect against Covid-19? Free N95 masks locations for free N95 masks smallpox and plague. Richard Lemen, MD, MPH, along with the Occupational Safety and Health Act of 1970, were responsible for the establishment of the National Institute for Occupational Safety and Health ( NIOSH ) in the year 1970. For example. N95 masks should be placed on correctly.