Yangzhou Fried Rice (Dry Sausage Edition)

Published Jul 11, 2021 at 10:17am ET

Hungry, want fried rice. I wanted to call Yonghe people to order it, but I wanted twenty dollars to deliver the meal. So I went downstairs and bought a lot of vegetables to come back. The most important thing is that my home has dried sausages brought back from Harbin, and I poured them into my house. They are fragrant!

Food Material List

1 Steamed Rice
2 Corn
3 Green soya beans
4 Dry sausage
5 Carrot

Operational steps

1 Wash food. Eggs are beaten with liquid.
2 Grill corn kernels. Carrot diced. Boil in boiling water for three minutes. Drain the water.
3 Cut onions, ginger and garlic.
4 Dry intestine section.
5 Put the sausage in the oil pan and fry it in a slightly crisp shape. Drain the oil.
6 Put onion, ginger and garlic in the oil of fried sausage, then put shrimp and fragrance.
7 Stir-fry the leached vegetables for a while. Place rice. Put thirteen incenses on it.
8 Dry the intestines. Stir-fry over low heat.
9 Enjoy the delicious food!

Tips

The seasoning is only thirteen fragrances, and the whole process is salt-free, because the sausage is enough. 2 Very successful debut! I ate a big plate. I really didnt expect it to be so delicious! If I like it, I will collect and pay attention to it. Delicious virgins are coming into being little by little!

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